Genuine Longjing Tea - Green Tea - Supreme Grade West Lake Lion Peak Longjing - Pre-Qingming Picked - New Season Tea Now Available

Place of Origin: West Lake (Hangzhou, China)
Tea Variety: Longjing (Dragon Well)
Harvest Time: Late March
Net Weight: 200g
Storage Conditions: Keep in a dry, cool place
Brewing Method:
Take 3–4g of tea leaves and place them into a pre-warmed glass cup (rinsed with hot water).
Add just enough hot water to cover the tea leaves, then gently swirl the cup to fully moisten the leaves.
Use the "high pour" method (pouring from a height) to infuse the tea, repeating this process three times.
When about one-third of the tea remains, refill with hot water to maintain the desired strength of the brew.
Premium Lion Peak Longjing Tea

This exquisite tea is sourced from the core production area of West Lake in Hangzhou, crafted exclusively from tender Longjing leaves handpicked before the Qingming Festival. Each batch is made with fresh, seasonal tea leaves, renowned for their emerald color, rich aroma, sweet taste, and elegant shape—completely natural and pure.

The tea originates from traditional Longjing tea bush varieties, with a lineage traceable to the legendary "Eighteen Imperial Tea Trees" bestowed by Emperor Qianlong. Adhering to ancient harvesting and pan-firing techniques, Lion Peak Longjing selects only the finest buds from century-old tea trees, preserving the tea's natural essence and wild charm.

The dry leaves display a tender green hue, flat and sleek in appearance. When brewed, the tea yields a bright, jade-green liquor with a lasting floral fragrance. The plump, vibrant buds and leaves unfurl gracefully, offering a refreshing taste with a hint of roasted rice and a rich, lingering bean-like aroma—hallmarks of truly exceptional Longjing tea.